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기타 속 필라델피아 | 2024-05-28
Job Description Provide guests fast, friendly, and clean service Maintain inventory Manage and prep food safely Ensure top-notch quality in all our food products Operate cash…
기타 속 필라델피아
기타 속 페니실바니아 | 2024-05-14
Palm Coast OB/GYN is a small, but growing, practice in beautiful Palm Coast, FL. We have a high standard for our work and have an absolute commitment to excellence in the way we…
기타 속 페니실바니아
기타 속 페니실바니아 | 2024-06-01
Chef Thomas Keller is seeking enthusiastic and capable individuals who are passionate about food, beverage, and hospitality to join the team as a Chef de Cuisine at its newest…
기타 속 페니실바니아 | 2024-05-26
A Cook 1 will accurately and efficiently prepare, portion, cook from scratch, and present a variety of hot and/or cold food items for various meal periods in various…
기타 속 덴벌 | 2024-06-01
Champion Travel invites dynamic and meticulous individuals who share a passion for travel and helping others to be part of our growing team of travel enthusiasts.…
기타 속 덴벌
기타 속 애틀랜타 | 2024-06-01
Position Overview: We are currently seeking a detail-oriented and skilled Multifamily Porter. The ideal candidate will be responsible for ensuring the physical condition of new…
기타 속 애틀랜타
기타 속 마이애미 | 2024-06-01
Key Responsibilities: Greet guests upon arrival at the ship, assist with luggage handling, and escort them to their accommodations with a warm and friendly demeanor. Provide…
기타 속 마이애미
Key Responsibilities: Provide translation and interpretation services for guests and crew members in multiple languages, including but not limited to English, Spanish, French,…
- Create and prepare a variety of pastries, desserts, and baked goods for guests, adhering to high-quality standards and following recipes and menu guidelines - Collaborate with…
Key Responsibilities: Prepare and serve a variety of coffee and espresso beverages, including lattes, cappuccinos, macchiatos, and specialty drinks, according to standard recipes…
Position Functions: To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum food cost…
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